Trace elements determination and health risk assessment of Tricholoma matsutake from Yunnan Province, China

被引:0
|
作者
Hong-xian Chen
Yun Chen
Songfei Li
Wei Zhang
Ying Zhang
Shan Gao
Na Li
Lei Tao
Ying Wang
机构
[1] Technical Center of Kunming Customs,
[2] Yunnan Zhongjian Inspection Technology Co.,undefined
[3] Ltd.,undefined
关键词
Wild edible mushrooms; Trace elements; Bioconcentration; Health risk assessment;
D O I
暂无
中图分类号
学科分类号
摘要
Trace elements contents in Tricholoma matsutake (T. matsutake) and its corresponding soil substrates from Yunnan province of China were determined. Samples were collected from seven different locations in Yunnan province, and the contents of arsenic (As), lead (Pb), mercury (Hg), cadmium (Cd) and chromium (Cr) were analyzed by inductively coupled plasma mass spectrometry (ICP-MS). The results demonstrated that the average contents of As, Pb, Hg, Cd, and Cr in T. matsutake were 0.82–5.62, 0.34–0.82, 0.03–0.11, 0.24–2.84, and 0.13–0.62 mg/kg dry weight (DW), respectively. The results show that the contents of potentially toxic trace elements (As and Cd) exceeded statutory standard limits of China (1.0 mg/kg for As and 0.2 mg/kg for Cd) in most cases. Differences among trace elements contents from all sampling sites were found to be statistically significant (p < 0.05). Bioconcentration factor (BCF) illustrated that Cd was easily bioaccumulated by T. matsutake. Human health risks of these trace elements were assessed based on target hazard quotient (THQ). The estimated weekly intake of trace elements was estimated and compared with the Provisional Tolerable Weekly Intake (PTWI) recommended by the FAO/WHO Expert Committee on Food Additives. The results indicate that As and Cd in T. matsutake may pose a potential health risk for human beings. The estimated weekly intake of Pb, Hg, and Cr from consuming T. matsutake were lower than the PTWI.
引用
收藏
页码:153 / 162
页数:9
相关论文
共 50 条
  • [11] Tricholoma matsutake can absorb and accumulate trace elements directly from rock fragments in the shiro
    Lu-Min Vaario
    Taina Pennanen
    Jinrong Lu
    Jorma Palmén
    Jarkko Stenman
    Jussi Leveinen
    Petri Kilpeläinen
    Veikko Kitunen
    Mycorrhiza, 2015, 25 : 325 - 334
  • [12] ECOLOGICAL HAZARD AND HEALTH RISK ASSESSMENT OF TRACE ELEMENTS IN URBAN TOPSOIL OF ANHUI PROVINCE, CHINA
    Sheng, Di
    Zhu, Lanbao
    Ma, Li
    FRESENIUS ENVIRONMENTAL BULLETIN, 2020, 29 (07): : 5321 - 5330
  • [13] Risk assessment of trace elements in cultured freshwater fishes from Jiangxi province, China
    Li Zhang
    Dawen Zhang
    Yihua Wei
    Linguan Luo
    Tingcan Dai
    Environmental Monitoring and Assessment, 2014, 186 : 2185 - 2194
  • [14] Risk assessment of trace elements in cultured freshwater fishes from Jiangxi province, China
    Zhang, Li
    Zhang, Dawen
    Wei, Yihua
    Luo, Linguan
    Dai, Tingcan
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2014, 186 (04) : 2185 - 2194
  • [15] Contents and Health Risk Assessment of Elements in Three Edible Ectomycorrhizal Fungi (Boletaceae) from Polymetallic Soils in Yunnan Province, SW China
    Ji Zhang
    Danuta Barałkiewicz
    Anetta Hanć
    Jerzy Falandysz
    Yuanzhong Wang
    Biological Trace Element Research, 2020, 195 : 250 - 259
  • [16] Contents and Health Risk Assessment of Elements in Three Edible Ectomycorrhizal Fungi (Boletaceae) from Polymetallic Soils in Yunnan Province, SW China
    Zhang, Ji
    Baralkiewicz, Danuta
    Hanc, Anetta
    Falandysz, Jerzy
    Wang, Yuanzhong
    BIOLOGICAL TRACE ELEMENT RESEARCH, 2020, 195 (01) : 250 - 259
  • [17] Genetic Diversity and RNA-seq Transcriptome Analysis of Tricholoma matsutake from Sichuan Province, China
    Ding, Xiang
    Wang, Panpan
    Hou, Yiling
    Wang, Mei
    Hou, Wanru
    Li, Yuming
    POLISH JOURNAL OF ENVIRONMENTAL STUDIES, 2016, 25 (06): : 2327 - 2338
  • [18] Health risk assessment of trace elements in Chinese raisins produced in Xinjiang province
    Fang, Y. L.
    Zhang, A.
    Wang, H.
    Li, H.
    Zhang, Z. W.
    Chen, S. X.
    Luan, L. Y.
    FOOD CONTROL, 2010, 21 (05) : 732 - 739
  • [19] Spectrometric determination of trace elements in Tricholoma giganteum massee
    Li Tao
    Wang Yuan-zhong
    Liu Hong-gao
    SPECTROSCOPY AND SPECTRAL ANALYSIS, 2008, 28 (02) : 450 - 452
  • [20] Trace elements contamination and human health risk assessment in drinking water from Shenzhen, China
    Lu, Shao-You
    Zhang, Hui-Min
    Sojinu, Samuel O.
    Liu, Gui-Hua
    Zhang, Jian-Qing
    Ni, Hong-Gang
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2015, 187 (01)