The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993

被引：0
|
作者：
Y Wang
B Popkin
F Zhai
机构：
[1] University of North Carolina at Chapel Hill,Department of Nutrition and Carolina Population Center
[2] Institute of Nutrition and Food Hygiene,undefined
[3] Chinese Academy of Preventive Medicine,undefined
来源：
European Journal of Clinical Nutrition | 1998年 / 52卷
关键词：
adolescent nutrition; BMI; China; dietary intake; overweight; stunting; under-nutrition;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Objective: To increase understanding about current dietary patterns and short-term relationships between economic change and adolescent nutrition in a lower-income country, using the 1991 and 1993 China Health and Nutrition Survey data.
引用
收藏
页码：908 / 916
页数：8
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