Pectin purification from plant materials

被引：0
|
作者：
Fatemeh Baghdadi
Kooshan Nayebzadeh
Mehrnaz Aminifar
Amir Mohammad Mortazavian
机构：
[1] National Nutrition and Food Technology Research Institute,Department of Food Science and Technology, Faculty of Nutrition Science, Food Science and Technology
[2] Shahid Beheshti University of Medical Sciences,Food, Halal and Agricultural Products Research Group, Food Technology and Agricultural Products Research Center
[3] Standard Research Institute-SRI,undefined
来源：
Macromolecular Research | 2023年 / 31卷
关键词：
Pectin; Purification; Precipitation; Separation;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：753 / 770
页数：17
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