Dietary patterns, plasma vitamins and Trans fatty acids are associated with peripheral artery disease

被引:0
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作者
Mohsen Mazidi
Nathan D. Wong
Niki Katsiki
Dimitri P. Mikhailidis
Maciej Banach
机构
[1] Key State Laboratory of Molecular Developmental Biology,Heart Disease Prevention Program, Division of Cardiology
[2] Institute of Genetics and Developmental Biology,Second Propedeutic Department of Internal Medicine, Medical School
[3] Chinese Academy of Sciences,Department of Clinical Biochemistry, Royal Free Campus
[4] Chaoyang,Department of Hypertension, Chair of Nephrology and Hypertension
[5] Institute of Genetics and Developmental Biology. International College,undefined
[6] University of Chinese Academy of Science (IC-UCAS),undefined
[7] University of California,undefined
[8] Aristotle University of Thessaloniki,undefined
[9] Hippokration Hospital,undefined
[10] University College London Medical School,undefined
[11] University College London (UCL),undefined
[12] Medical University of Lodz,undefined
[13] Polish Mother’s Memorial Hospital Research Institute (PMMHRI),undefined
来源
Lipids in Health and Disease | / 16卷
关键词
Peripheral artery disease; Dietary patterns; Vitamins; fatty acids;
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