Impact of dietary peroxidized lipids and antioxidant supplementation in feed on growth performance and oxidative status of newly weaned piglets

被引：0
|
作者：
Silva-Guillen, Ysenia Victoria [1 ]
Martinez, Gabriela [1 ]
Arellano, Consuelo [2 ]
Boyd, R. Dean [3 ]
van Heugten, Eric [1 ]
机构：
[1] North Carolina State Univ, Dept Anim Sci, Raleigh, NC USA
[2] North Carolina State Univ, Dept Stat, Raleigh, NC USA
[3] Hanor Co, Spring Green, WI USA
来源：
JOURNAL OF ANIMAL SCIENCE | 2019年 / 97卷
关键词：
nursery pigs; polyphenols; vitamin E;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
282
引用
收藏
页码：117 / 118
页数：2
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