Formation of trans unsaturation during partial catalytic hydrogenation

被引：0
|
作者：
Schmidt, S [1 ]
机构：
[1] Slovak Univ Technol Bratislava, Fac Chem Technol, Dept Milk Fat & Food Hyg, Bratislava 81237, Slovakia
来源：
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY | 2000年 / 102卷 / 10期
关键词：
D O I：
10.1002/1438-9312(200010)102:10<646::AID-EJLT646>3.0.CO;2-2
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
[No abstract available]
引用
收藏
页码：646 / 648
页数：3
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