IDENTIFICATION OF RESISTANT SOURCES IN CHICKPEA AGAINST FUSARIUM WILT

被引:0
|
作者
Ahmad, Muhammad Ansar [1 ]
Iqbal, Sheikh Muhammad [2 ]
Ayub, Najma [1 ]
Ahmad, Yasmin [3 ]
Akram, Abida [4 ]
机构
[1] Quaid i Azam Univ Islamabad, Dept Microbiol, Islamabad, Pakistan
[2] Natl Agr Res Ctr, Pulses Programme, Islamabad, Pakistan
[3] N AR C, Crop Dis Res Programme, Islamabad, Pakistan
[4] PMAS Univ Arid Agr Rawalpindi, Rawalpindi, Pakistan
关键词
DISEASES;
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中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Wilt caused by Fusarium oxysporum Schlechtend. Fr. f. sp. ciceris is a devastating disease of chickpea in Pakistan. In the present study 321 genotypes from different sources were evaluated under controlled condition to identify genetic sources of resistance against this disease at seedling and reproductive stage. Disease reaction at two stages revealed considerable variation among the genotypes. At seedling stage disease incidence varied from 0 to 29.3% whereas at reproductive stage ranged from 0 to 57%. At seedling stage 173 genotypes were resistant, 54 were tolerant and 94 were susceptible, whereas at reproductive stage, 102 genotypes were resistant, 36 were tolerant and 183 were susceptible. Eighty two genotypes showed steady resistance at both stages. These genotypes may be exploited for the development of resistant cultivars against wilt.
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页码:417 / 426
页数:10
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