The impact of a nutritional product on quality of life and nutritional intake in the independent-living elderly.

被引：0
|
作者：
Krondl, M [1 ]
Bradley, C [1 ]
Coleman, P [1 ]
机构：
[1] UNIV TORONTO,TORONTO,ON M5S 1A8,CANADA
来源：
FASEB JOURNAL | 1996年 / 10卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：4360 / 4360
页数：1
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