Importance of Animal-Sourced Foods and Barriers to Their Adoption Globally.

被引：0
|
作者：
Adesogan, Adegbola T. [1 ]
机构：
[1] Univ Florida, Food Syst Inst, Gainesville, FL 32611 USA
来源：
JOURNAL OF ANIMAL SCIENCE | 2022年 / 100卷
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
67
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收藏
页码：30 / 30
页数：1
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