Real-time monitoring of microbes in aquatic environments and seafood

被引：0
|
作者：
Sawabe, Tomoo [1 ]
机构：
[1] Hokkaido Univ, Fac Fisheries Sci, Lab Marine Biotechnol & Mocrobiol, Hakodate, Hokkaido 0418611, Japan
来源：
NIPPON SUISAN GAKKAISHI | 2007年 / 73卷 / 02期
关键词：
D O I：
10.2331/suisan.73.290
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
[No abstract available]
引用
收藏
页码：290 / 291
页数：2
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