Energy saving strategies in an actual confectionery plant

被引:2
|
作者
Grimaldi, CN [1 ]
Lunghi, P [1 ]
Mariani, F [1 ]
机构
[1] Univ Perugia, Dipartimento Ingn Ind, I-06125 Perugia, Italy
关键词
energy saving; industrial plants energy requirements; cooling systems; optimization;
D O I
10.1002/1099-114X(200007)24:93.0.CO;2-E
中图分类号
TE [石油、天然气工业]; TK [能源与动力工程];
学科分类号
0807 ; 0820 ;
摘要
The achievement of a more rational use of energy can be difficult when large and complex industrial plants are considered. In the present work, an example is given of how a well-focused energy analysis, based on experimental data, can help to point out possible relevant energy savings. In particular, two different refrigeration systems have been examined for a confectionery plant in different seasons, atmospheric and production conditions, allowing us to understand the actual operation. Based on the analysis of the results, energy saving strategies have been proposed and discussed. Copyright (C) 2000 John Wiley & Sons, Ltd.
引用
收藏
页码:769 / 777
页数:9
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