Prebiotics and Probiotics Maintain the Intestinal Barrier Function

被引:0
|
作者
Ducray, Henri Alexandre Giblot
Globa, Ludmila
Pustovyy, Oleg
Vodyanoy, Vitaly
Sorokulova, Iryna
机构
来源
FASEB JOURNAL | 2019年 / 33卷
关键词
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
589.7
引用
收藏
页数:2
相关论文
共 50 条
  • [21] Small intestinal bacterial overgrowth: Roles of antibiotics, prebiotics, and Probiotics
    Quigley, EMM
    Quera, R
    GASTROENTEROLOGY, 2006, 130 (02) : S78 - S90
  • [22] Probiotics and prebiotics in intestinal health and disease: from biology to the clinic
    Mary Ellen Sanders
    Daniel J. Merenstein
    Gregor Reid
    Glenn R. Gibson
    Robert A. Rastall
    Nature Reviews Gastroenterology & Hepatology, 2019, 16 : 605 - 616
  • [23] Probiotics, Prebiotics, Synbiotics, and Paraprobiotics as a Therapeutic Alternative for Intestinal Mucositis
    Batista, Viviane Lima
    da Silva, Tales Fernando
    de Jesus, Luis Claudio Lima
    Coelho-Rocha, Nina Dias
    Barroso, Fernanda Alvarenga Lima
    Tavares, Laisa Macedo
    Azevedo, Vasco
    Mancha-Agresti, Pamela
    Drumond, Mariana Martins
    FRONTIERS IN MICROBIOLOGY, 2020, 11
  • [24] Probiotics and Prebiotics
    Bischoff, S. C.
    Koechling, K.
    AKTUELLE ERNAHRUNGSMEDIZIN, 2012, 37 (05): : 287 - 304
  • [25] Probiotics and prebiotics
    Wilson, KH
    ASM NEWS, 2004, 70 (09): : 386 - 386
  • [26] Probiotics and prebiotics
    Tomasik, PJ
    Tomasik, P
    CEREAL CHEMISTRY, 2003, 80 (02) : 113 - 117
  • [27] Probiotics and prebiotics
    Shah, NP
    AGRO FOOD INDUSTRY HI-TECH, 2004, 15 (01): : 13 - 16
  • [28] Roles of probiotics, Prebiotics and products of fermentation at the level of the intestinal microbiota
    Allaert, Francois-Andre
    Pillon, Francois
    ACTUALITES PHARMACEUTIQUES, 2010, 49 (501): : 43 - 44
  • [29] Probiotics and prebiotics
    Petrof, E
    ASM NEWS, 2004, 70 (12): : 553 - 553
  • [30] Prebiotics and mucosal barrier function - Reply
    Bovee-Oudenhoven, Ingeborg M. J.
    Ten Bruggencate, Sandra J. M.
    Lettink-Wissink, Mischa L. G.
    van der Meer, Roelof
    Katan, Martijn B.
    JOURNAL OF NUTRITION, 2006, 136 (08): : 2270 - 2271