Ethanol and thermotolerance in the bioconversion of xylose by yeasts

被引：111
|
作者：
Jeffries, TW [1 ]
Jin, YS
机构：
[1] USDA, Forest Prod Lab, US Forest Serv, Inst Microbial & Biochem Technol, Madison, WI 53705 USA
[2] Univ Wisconsin, Dept Bacteriol, Madison, WI 53706 USA
[3] Univ Wisconsin, Dept Food Sci, Madison, WI 53706 USA
来源：
ADVANCES IN APPLIED MICROBIOLOGY, VOL 47 | 2000年 / 47卷
关键词：
D O I：
10.1016/S0065-2164(00)47006-1
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：221 / 268
页数：48
相关论文
共 50 条
  • [31] The Effect of Cytochrome Oxidase Inhibitors on the Thermotolerance of Yeasts
    E. G. Rikhvanov
    N. N. Varakina
    T. M. Rusaleva
    E. I. Rachenko
    V. K. Voinikov
    Microbiology, 2003, 72 : 144 - 148
  • [32] BIOCHEMISTRY AND PHYSIOLOGY OF XYLOSE FERMENTATION BY YEASTS
    HAHNHAGERDAL, B
    JEPPSSON, H
    SKOOG, K
    PRIOR, BA
    ENZYME AND MICROBIAL TECHNOLOGY, 1994, 16 (11) : 933 - 943
  • [33] Continuous ethanol production through fermentation with glucose and xylose by immobilized yeasts in two cascade fixed beds
    Xu, D
    Cen, PL
    CHINESE JOURNAL OF CHEMICAL ENGINEERING, 1998, 6 (01) : 50 - 58
  • [34] Identification of novel metabolic interactions controlling carbon flux from xylose to ethanol in natural and recombinant yeasts
    Trausinger, Gert
    Gruber, Christoph
    Krahulec, Stefan
    Magnes, Christoph
    Nidetzky, Bernd
    Klimacek, Mario
    BIOTECHNOLOGY FOR BIOFUELS, 2015, 8
  • [35] DEVELOPMENT OF XYLOSE-FERMENTING YEASTS FOR ETHANOL-PRODUCTION AT HIGH ACETIC-ACID CONCENTRATIONS
    MOHANDAS, DV
    WHELAN, DR
    PANCHAL, CJ
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 1995, 51-2 : 307 - 318
  • [36] Continuous Ethanol Production Through Fermentation with Glucose and Xylose by Immobilized Yeasts in Two Cascade Fixed Beds
    邓旭
    岑沛霖
    ChineseJournalofChemicalEngineering, 1998, (01) : 54 - 62
  • [37] Identification of novel metabolic interactions controlling carbon flux from xylose to ethanol in natural and recombinant yeasts
    Gert Trausinger
    Christoph Gruber
    Stefan Krahulec
    Christoph Magnes
    Bernd Nidetzky
    Mario Klimacek
    Biotechnology for Biofuels, 8
  • [38] THERMOTOLERANCE INDUCED BY HEAT AND ETHANOL
    BOONNIERMEIJER, EK
    SOUREN, JEM
    DEWAAL, AM
    VANWIJK, R
    INTERNATIONAL JOURNAL OF HYPERTHERMIA, 1988, 4 (02) : 211 - 222
  • [39] Industrial yeasts strains for biorefinery solutions: Constructing and selecting efficient barcoded xylose fermenting strains for ethanol
    Tomas-Pejo, Elia
    Bonander, Nicklas
    Olsson, Lisbeth
    BIOFUELS BIOPRODUCTS & BIOREFINING-BIOFPR, 2014, 8 (05): : 626 - 634
  • [40] Development of a chimeric hemicellulase to enhance the xylose production and thermotolerance
    Diogo, Jose A.
    Hoffmam, Zaira B.
    Zanphorlin, Leticia M.
    Cota, Junio
    Machado, Carla B.
    Wolf, Lucia D.
    Squina, Fabio
    Damasio, Andre R. L.
    Murakami, Mario T.
    Ruller, Roberto
    ENZYME AND MICROBIAL TECHNOLOGY, 2015, 69 : 31 - 37
12345