Solicited commentary to Garber et al: Measuring consumer response to food products

被引：1

作者：

Buck, D ^{[1
]}

机构：

[1] Prod Percept Ltd, Horley RH6 7BS, Surrey, England

来源：

FOOD QUALITY AND PREFERENCE | 2003年 / 14卷 / 01期

关键词：

D O I：

10.1016/S0950-3293(02)00031-9

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：37 / 38

页数：2

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