Quality system certification - The Cirio experience

被引:0
|
作者
Messana, G
Barone, E
Moscarella, F
机构
来源
INDUSTRIE ALIMENTARI | 1997年 / 36卷 / 363期
关键词
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:1121 / 1125
页数:5
相关论文
共 50 条
  • [41] Research on Quality Certification System based on Low Carbon Evaluation
    Ma, Hui
    Wang, Yajuan
    2012 7TH INTERNATIONAL CONFERENCE ON SYSTEM OF SYSTEMS ENGINEERING (SOSE), 2012, : 891 - 894
  • [42] Indoor Air Quality Certification and Consumers' Willingness: Taiwan's Experience and Survey
    Hu, Chih-Pei
    Cheng, Jen-Hsiung
    ATMOSPHERE, 2021, 12 (10)
  • [43] EXPERIENCE WITH METROLOGICAL CERTIFICATION OF AN AUTOMATIC SYSTEM FOR ANALYZING A FLOWING SLURRY.
    Goryaeva, L.I.
    Pokrovskii, A.V.
    Kitaeva, I.B.
    Measurement Techniques, 1984, 27 (04) : 363 - 366
  • [44] Certification and Legislation An Italian Experience of Fiscal Software Certification
    Biscoglio, Isabella
    Lami, Giuseppe
    Marchetti, Eda
    Trentanni, Gianluca
    2015 10TH INTERNATIONAL JOINT CONFERENCE ON SOFTWARE TECHNOLOGIES (ICSOFT), VOL 1, 2015, : 174 - 179
  • [45] European ergonomist - Quantity and quality of ergonomics education and experience as well as certification procedures according to CREE and Germany's education system
    Strasser, H
    ERGONOMICS AND SAFETY FOR GLOBAL BUSINESS QUALITY AND PRODUCTIVITY, 2000, : 63 - 70
  • [46] Quality certification and control
    2001, American Institute of Steel Construction Inc. (41):
  • [47] CERTIFICATION AS A QUALITY GUARANTEE
    NAZAROV, KI
    OKSENTYUK, AR
    FEDOROV, YA
    MEASUREMENT TECHNIQUES USSR, 1992, 35 (02): : 248 - 249
  • [48] CERTIFICATION - CHALLENGE OF QUALITY
    SULLIVAN, CH
    QUALITY PROGRESS, 1978, 11 (06) : 26 - 27
  • [49] Optimal Quality Certification
    Zapechelnyuk, Andriy
    AMERICAN ECONOMIC REVIEW-INSIGHTS, 2020, 2 (02) : 161 - 175
  • [50] Certification in Medical Quality
    Gonzalez, Carmen E.
    Westphal, Dan M.
    Fetterolf, Donald
    Brodie, Bridget
    AMERICAN JOURNAL OF MEDICAL QUALITY, 2018, 33 (05) : 560 - 561