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GC Analysis of the Fatty Acid Composition of Yak Kidney (vol 69, pg 139, 2009)
被引:1
|作者:
Wang, Qiang
[2
]
Wu, Jianping
[1
,3
]
Zhang, Shenggui
[2
]
Zhang, Yubin
[2
]
Zhang, Haixia
[4
]
Fan, Enguo
[2
,5
]
机构:
[1] Gansu Agr Univ, Coll Anim Sci & Technol, Lanzhou 730070, Peoples R China
[2] Gansu Agr Univ, Coll Food Sci & Engn, Lanzhou 730070, Peoples R China
[3] Ctr Engn & Technol Res Livestock Prod Gansu Prov, Lanzhou 730070, Peoples R China
[4] Gansu Agr Univ, Coll Agron, Lanzhou 730070, Peoples R China
[5] Univ Freiburg, Inst Biochem & Mol Biol, D-79104 Freiburg, Germany
关键词:
D O I:
10.1365/s10337-009-1035-x
中图分类号:
Q5 [生物化学];
学科分类号:
071010 ;
081704 ;
摘要:
引用
收藏
页码:601 / 601
页数:1
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