Targeting miR-21 enhances the sensitivity of human colon cancer HT-29 cells to chemoradiotherapy in vitro

被引:99
|
作者
Deng, Jun [1 ]
Lei, Wan [1 ]
Fu, Jian-Chun [1 ]
Zhang, Ling [1 ]
Li, Jun-He [1 ]
Xiong, Jian-Ping [1 ]
机构
[1] Nanchang Univ, Dept Oncol, Affiliated Hosp 1, Nanchang 330006, Peoples R China
基金
中国国家自然科学基金;
关键词
miR-21; HT-29; 5-FU; hMSH2; Chemo-resistance; LUNG-CANCER; DIHYDROPYRIMIDINE DEHYDROGENASE; EXPRESSION; MICRORNA-21; REPAIR; RESISTANCE; FLUOROPYRIMIDINE; INVOLVEMENT; CARCINOMA; VARIANTS;
D O I
10.1016/j.bbrc.2013.11.064
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
5-Fluorouracil (5-FU) is a classic chemotherapeutic drug that has been widely used for colorectal cancer treatment, but colorectal cancer cells are often resistant to primary or acquired 5-FU therapy. Several studies have shown that miR-21 is significantly elevated in colorectal cancer. This suggests that this miRNA might play a role in this resistance. In this study, we investigated this possibility and the possible mechanism underlying this role. We showed that forced expression of miR-21 significantly inhibited apoptosis, enhanced cell proliferation, invasion, and colony formation ability, promoted G1/S cell cycle transition and increased the resistance of tumor cells to 5-FU and X radiation in HT-29 colon cancer cells. Furthermore, knockdown of miR-21 reversed these effects on HT-29 cells and increased the sensitivity of HT-29/5-FU to 5-FU chemotherapy. Finally, we showed that miR-21 targeted the human mutS homolog2 (hMSH2), and indirectly regulated the expression of thymidine phosphorylase (TP) and dihydropyrimidine dehydrogenase (DPD). These results demonstrate that miR-21 may play an important role in the 5-FU resistance of colon cancer cells. (C) 2014 Published by Elsevier Inc.
引用
收藏
页码:789 / 795
页数:7
相关论文
共 50 条
  • [31] DNA Tetrahedron Delivery Enhances Doxorubicin-Induced Apoptosis of HT-29 Colon Cancer Cells
    Guiyu Zhang
    Zhiyong Zhang
    Junen Yang
    Nanoscale Research Letters, 2017, 12
  • [32] DNA Tetrahedron Delivery Enhances Doxorubicin-Induced Apoptosis of HT-29 Colon Cancer Cells
    Zhang, Guiyu
    Zhang, Zhiyong
    Yang, Junen
    NANOSCALE RESEARCH LETTERS, 2017, 12
  • [33] Effect of Carica papaya on beta catenin and Wnt mRNA expression in human colon cancer (HT-29) cells in vitro
    Rifaath, Mohamed
    Santhakumar, Preetha
    Selvaraj, J.
    BIOINFORMATION, 2022, 18 (03) : 289 - 292
  • [34] Apoptosis of human colon carcinoma HT-29 cells induced by ceramide
    Xiao-Feng Zhang
    Bai-Xiang Li
    Chun-Yan Dong
    Rui Ren
    WORLD JOURNAL OF GASTROENTEROLOGY, 2006, 12 (22) : 3581 - 3584
  • [35] Apoptosis of human colon carcinoma HT-29 cells induced by ceramide
    Xiao-Feng Zhang
    World Journal of Gastroenterology, 2006, (22) : 3581 - 3584
  • [36] Radiosensitizing effects of trabectedin on human A549 lung cancer cells and HT-29 colon cancer cells
    Manda, Katrin
    Praekelt, Tina
    Schroeder, Tonja
    Kriesen, Stephan
    Hildebrandt, Guido
    INVESTIGATIONAL NEW DRUGS, 2020, 38 (04) : 967 - 976
  • [37] Radiosensitizing effects of trabectedin on human A549 lung cancer cells and HT-29 colon cancer cells
    Katrin Manda
    Tina Präkelt
    Tonja Schröder
    Stephan Kriesen
    Guido Hildebrandt
    Investigational New Drugs, 2020, 38 : 967 - 976
  • [38] Comparative studies of the antiproliferative effects of ginseng polysaccharides on HT-29 human colon cancer cells
    Cheng, Hairong
    Li, Shanshan
    Fan, Yuying
    Gao, Xiaoge
    Hao, Miao
    Wang, Jia
    Zhang, Xiaoyan
    Tai, Guihua
    Zhou, Yifa
    MEDICAL ONCOLOGY, 2011, 28 (01) : 175 - 181
  • [39] PPARγ1 as a molecular target of eicosapentaenoic acid in human colon cancer (HT-29) cells
    Allred, Clinton D.
    Talbert, Dominique R.
    Southard, R. Chase
    Wang, Xin
    Kilgore, Michael W.
    JOURNAL OF NUTRITION, 2008, 138 (02): : 250 - 256
  • [40] Cytotoxic and apoptotic activities of Tussilago farfara extract in HT-29 human colon cancer cells
    Lee, Mi-Ra
    Cha, Mi-Ran
    Jo, Kyung-Jin
    Yoon, Mi-Young
    Park, Hae-Ryong
    FOOD SCIENCE AND BIOTECHNOLOGY, 2008, 17 (02) : 308 - 312