Synthesis of Amurensin H, a new resveratrol dimer from the roots of Vitis amurensis

被引：0
|
作者：
Huang, KS
Lin, M
Wang, YH
机构：
[1] Chinese Acad Med Sci, Inst Mat Med, Beijing 100050, Peoples R China
[2] Peking Union Med Coll, Beijing 100050, Peoples R China
来源：
CHINESE CHEMICAL LETTERS | 1999年 / 10卷 / 10期
关键词：
synthesis; amurensin H; Vitis amurensis; resveratrol; oxidative coupling reaction;
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
Amurensin H(1) is a new resveratrol dimer isolated from the roots of Vitis amurensis Rupr. Its structure was determined by spectroscopic methods. II was synthesized from resveratrol with an oxidative coupling reaction as a key step.
引用
收藏
页码：817 / 820
页数：4
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