The reduction of agricultural greenhouse gas emissions

被引：0

作者：

Hediger, Werner ^{[1
]}

Peter, Simon ^{[2
]}

Hartmann, Michael ^{[2
]}

Weber, Michael ^{[2
]}

Lehmann, Bernard

机构：

[1] Schweizer Hsch Landwirtschaft SHL, CH-3052 Zollikofen, Switzerland

[2] ETH, Inst Umweltentscheidungen, Grp Agrar Lebensmittel & Umweltokomie, CH-8092 Zurich, Switzerland

来源：

AGRARFORSCHUNG | 2009年 / 16卷 / 09期

关键词：

climate policy; agricultural production; greenhouse gas emissions; mitigation technologies; economic appraisal;

D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

A recent study at the ETH Zurich shows that the development of agricultural greenhouse gas (GHG) emissions in Switzerland will, also in the near future, mainly depend oil the development of livestock populations. Current GHG reduction measures may only play a marginal role, given their relatively high cost. Furthermore, the results indicate that the target of reducing agricultural GHGs by 20% below the 1990 level could be achieved with a GHG charge of 50 CHF/t CO(2)eq only if at the same time the agricultural price level would be lowered. Yet, this would entail substantial income losses for the farmers.

引用

页码：354 / 359

页数：6

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