Quantum dot biolabeling coupled with immunomagnetic separation for detection of Escherichia coli O157:H7

被引:191
|
作者
Su, XL [1 ]
Li, YB [1 ]
机构
[1] Univ Arkansas, Dept Biol & Agr Engn, Fayetteville, AR 72701 USA
关键词
D O I
10.1021/ac049442+
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A sensitive, specific, and rapid method for the detection of E. coli O157:H7 was demonstrated using quantum dots (QDs) as a fluorescence marker coupled with immunomagnetic separation. Magnetic beads coated with anti-E. coli O157 antibodies were employed to selectively capture the target bacteria, and biotin-conjugated anti-E. coli antibodies were added to form sandwich immuno complexes. After magnetic separation, the immuno complexes were labeled with QDs via biotin-streptavidin conjugation. This was followed by a fluorescence measurement using a laptop-controlled portable device, which consisted of a blue LED and a CCD-array spectrometer. The peak intensity of the fluorescence emission was proportional to the initial cell concentration of E. coli O157:H7 in the range of 10(3)-10(7) CFU/mL with a detection limit at least 100 times lower than that of the FITC-based method. The total detection time was less than 2 h. Neither E. coli K12 nor Salmonella typhimurium interfered with the detection of E. coli O157:H7.
引用
收藏
页码:4806 / 4810
页数:5
相关论文
共 50 条
  • [21] Escherichia coli O157:H7
    OLoughin, E
    LANCET, 1997, 349 (9064): : 1553 - 1553
  • [22] Aptamer Combined with Quantum Dot for Simultaneous Detection of Staphylococcus aureus and Escherichia coli O157:H7
    Wang Y.
    Shao L.
    Li Q.
    Yi L.
    Qu H.
    Wang H.
    Shen M.
    Shipin Kexue/Food Science, 2021, 42 (08): : 305 - 312
  • [23] Sensitive and rapid detection of Escherichia coli O157:H7 in ground beef by nested PCR incorporating immunomagnetic separation
    Guan, J
    Levin, RE
    FOOD BIOTECHNOLOGY, 2002, 16 (02) : 145 - 154
  • [24] Detection of Escherichia coli O157:H7 Using Automated Immunomagnetic Separation and Enzyme-Based Colorimetric Assay
    Park, Ji Young
    Park, Kisang
    Ok, Gyeongsik
    Chang, Hyun-Joo
    Park, Tae Jung
    Choi, Sung-Wook
    Lim, Min-Cheol
    SENSORS, 2020, 20 (05)
  • [25] Evaluation of Two Immunomagnetic Separation Techniques for the Detection and Recovery of Escherichia coli O157:H7 from Finished Composts
    Russell Reynnells
    Mary Theresa Callahan
    Eric T. Handy
    Cheryl Roberts
    Gary Felton
    David T. Ingram
    Patricia D. Millner
    Manan Sharma
    Food Analytical Methods, 2015, 8 : 1812 - 1814
  • [26] Rapid detection of Escherichia coli O157:H7 by a fluorescent microsphere-based immunochromatographic assay and immunomagnetic separation
    Li, Qianru
    Yang, Yuexi
    Hu, Fei
    Cai, Yanxue
    Liu, Xiaoyun
    He, Xiaowei
    ANALYTICAL BIOCHEMISTRY, 2019, 564 : 32 - 39
  • [27] Evaluation of Two Immunomagnetic Separation Techniques for the Detection and Recovery of Escherichia coli O157:H7 from Finished Composts
    Reynnells, Russell
    Callahan, Mary Theresa
    Handy, Eric T.
    Roberts, Cheryl
    Felton, Gary
    Ingram, David T.
    Millner, Patricia D.
    Sharma, Manan
    FOOD ANALYTICAL METHODS, 2015, 8 (07) : 1812 - 1814
  • [28] Quantitative detection of Escherichia coli O157:H7 in ground beef by immunomagnetic separation and competitive polymerase chain reaction
    Guan, J
    Levin, RE
    FOOD BIOTECHNOLOGY, 2002, 16 (03) : 155 - 166
  • [29] Evaluation of the technique of immunomagnetic separation for recovery of Escherichia coli O157:H7 in milk creams.
    Rojas, Tomas
    Vasquez, Ysvette
    Reyes, Doris
    Martinez, Carlos
    Medina, Luis
    ARCHIVOS LATINOAMERICANOS DE NUTRICION, 2006, 56 (03) : 257 - 264
  • [30] Visual and quantitative detection of E. coli O157:H7 by coupling immunomagnetic separation and quantum dot-based paper strip
    Qiao, Zhaohui
    Cai, Qiqi
    Fu, Yingchun
    Lei, Chunyang
    Yang, Wenge
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2021, 413 (17) : 4417 - 4426