Microwave vacuum drying of cheese: Effect of process parameters on product properties.

被引：0
|
作者：
Gong, B. [1 ]
Dumpler, J. [1 ]
Moraru, C. [1 ]
机构：
[1] Cornell Univ, Ithaca, NY USA
来源：
JOURNAL OF DAIRY SCIENCE | 2022年 / 105卷
关键词：
cheese; drying; snack;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
1004
引用
收藏
页码：2 / 2
页数：1
相关论文
共 50 条
  • [21] Microwave-Vacuum Drying of Lactic Acid Bacteria: Influence of Process Parameters on Survival and Acidification Activity
    Ambros, S.
    Bauer, S. A. W.
    Shylkina, L.
    Foerst, P.
    Kulozik, U.
    FOOD AND BIOPROCESS TECHNOLOGY, 2016, 9 (11) : 1901 - 1911
  • [22] Microwave-Vacuum Drying of Lactic Acid Bacteria: Influence of Process Parameters on Survival and Acidification Activity
    S. Ambros
    S. A. W. Bauer
    L. Shylkina
    P. Foerst
    U. Kulozik
    Food and Bioprocess Technology, 2016, 9 : 1901 - 1911
  • [23] Drying kinetics and selected physico - chemical properties of fresh cranberries preserved with microwave - vacuum process
    Piecko, J.
    Konopacka, D.
    Mieszczakowska-Frac, M.
    Kruczynska, D.
    Celejewska, K.
    IDS'2018: 21ST INTERNATIONAL DRYING SYMPOSIUM, 2018, : 1927 - 1934
  • [24] Effect of vacuum microwave drying on the main carotenoids of pumpkin
    Wang, Xiaoping
    Song, Jiangfeng
    Li, Dajing
    Liu, Chunquan
    Shipin Kexue/Food Science, 2016, 37 (21): : 91 - 96
  • [25] Effect of microwave-vacuum drying on the physicochemical properties of a functional tomato snack bar
    Gul, Muhammed Rasim
    Ince, Alev Emine
    Ozel, Baris
    Uslu, Aymelek Kubra
    Cetin, Melis
    Mentes, Duygu
    Sumnu, Servet Gulum
    Oztop, Mecit Halil
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2024, 104 (01) : 83 - 92
  • [26] Effect of osmotic dehydration on dielectric properties, microwave vacuum drying kinetics and quality of mangosteen
    Therdthai, Nantawan
    Visalrakkij, Teerada
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2012, 47 (12): : 2606 - 2612
  • [27] Effect of blanching on the dielectric properties and microwave vacuum drying behavior of Agaricus bisporus slices
    Jiang, Ning
    Liu, Chunquan
    Li, Dajing
    Zhou, Yongjun
    INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 2015, 30 : 89 - 97
  • [28] Optimization method of microwave drying process parameters for rice
    Sun T.
    Ling F.
    Quality Assurance and Safety of Crops and Foods, 2021, 13 (03): : 10 - 20
  • [29] Optimization of process parameters for microwave drying of garlic cloves
    Sharma, GP
    Prasad, S
    JOURNAL OF FOOD ENGINEERING, 2006, 75 (04) : 441 - 446
  • [30] Optimization method of microwave drying process parameters for rice
    Sun, Tongsheng
    Ling, Fangqing
    QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS, 2021, 13 (03) : 10 - 20
12345