Postharvest enhancement of fruits and vegetables for improved human health

被引：9
|
作者：
Buescher, R [1 ]
Howard, L [1 ]
Dexter, P [1 ]
机构：
[1] Univ Arkansas, Dept Food Sci, Fayetteville, AR 72704 USA
来源：
HORTSCIENCE | 1999年 / 34卷 / 07期
关键词：
D O I：
10.21273/HORTSCI.34.7.1167
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：1167 / 1170
页数：4
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