Removal of fiber from distillers dried grains with solubles (DDGS) to increase value

被引:1
|
作者
Singh, V
Moreau, RA
Hicks, KB
Belyea, RL
Staff, CH
机构
[1] Univ Illinois, Dept Agr Engn, Urbana, IL 61801 USA
[2] USDA ARS, Eastern Reg Res Ctr, Wyndmoor, PA USA
[3] Univ Missouri, Columbia, MO USA
[4] Distillers Grains Technol Council, Louisville, KY USA
来源
TRANSACTIONS OF THE ASAE | 2002年 / 45卷 / 02期
关键词
distillers dried grains with solubles; corn fiber; phytosterols; dry-grind ethanol; aspiration;
D O I
暂无
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
This study was undertaken to investigate the possibility of using air aspiration to remove fiber from distillers dried grains with solubles (DDGS), produced from fuel ethanol and beverage alcohol cereal grain dry-grind processes. The aspirated fraction was called "aspirated DDGS" and the remaining fraction (original DDGS without the aspirated fraction) was called "residual DDGS." Aspirated DDGS fractions were analyzed for individual and total phytosterol composition. Phytosterols arc high-valued nutraceutical compounds that can be recovered from grain fiber fractions. The residual DDGS (original DDGS after the removal of fiber) was analysed for fat, protein, neutral detergent fiber acid detergent fiber, and ash content. The study showed limited success in removal of the fiber from the original DDGS fraction. Fiber content was only slightly enriched in the aspirated DDGS fraction compared to the residual DDGS fractions. Slightly better results (in terms of fiber enrichment) were seen with DDGS samples from certain dry-grindplants compared to the DDGS samples from other plants. These differences could be due to the differences in the milling/processing conditions of the plants. Although slight enrichment of fiber was obtained in the aspirated DDGS fraction as compared to the original DDGS, no significant enrichment of the phytosterols was noticed in the aspirated DDGS fraction. Due to aspiration, slight enrichment of oil and protein was observed in the residual DDGS fraction compared to the original DDGS. The increased oil and protein and decreased fiber content of the residual DDGS could result in increased market value of the residual DDGS.
引用
收藏
页码:389 / 392
页数:4
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