Banana starch structure and digestibility

被引：0
|
作者：
Zhang, Pingyi [1 ,2 ,3 ]
机构：
[1] Purdue Univ, Whistler Ctr Carbohydrate Res, W Lafayette, IN 47907 USA
[2] Purdue Univ, Dept Food Sci, W Lafayette, IN 47907 USA
[3] EVA Technol LLC, Res & Dev, Belle Mead, NJ 08502 USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2013年 / 246卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
16-AGFD
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页数：1
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