Differentiation of Lactobacillus helveticus, Lactobacillus delbrueckii subsp bulgaricus, subsp lactis and subsp delbrueckii using physiological and genetic tools and reclassification of some strains from the ATCC collection

被引：0
|
作者：
Delley, M [1 ]
Germond, JE [1 ]
机构：
[1] Nestec Ltd, Nestle Res Ctr, CH-1000 Lausanne 26, Switzerland
来源：
SYSTEMATIC AND APPLIED MICROBIOLOGY | 2002年 / 25卷 / 02期
关键词：
Lactobacillus helveticus; Lactobacillus delbrueckii subsp bulgaricus; Lactobacillus delbrueckii subsp lactis; lactose metabolism; species specific primers; 16S rDNA; ARDRA;
D O I：
10.1078/0723-2020-00106
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
Several physiological tests of glucose metabolism and genetic tools including species specific probes and 16S rDNA sequences were used to identify strains of L. helveticus and the group of L. delbrueckii with its three subspecies lactis, bulgaricus, and delbrueckii. These species are important for the milk industry as fermenting lactic acid bacteria. The identification procedure was applied to the different strains of these species available from the ATCC collection and allowed to reclassify part of them.
引用
收藏
页码：228 / 231
页数：4
相关论文
共 50 条
  • [41] The stressing life of Lactobacillus delbrueckii subsp. bulgaricus in soy milk
    Jan, Gwenael
    Tarnaud, Florian
    do Carmo, Fillipe Luiz Rosa
    Illikoud, Nassima
    Canon, Fanny
    Jardin, Julien
    Briard-Bion, Valerie
    Guyomarc'h, Fanny
    Gagnaire, Valerie
    FOOD MICROBIOLOGY, 2022, 106
  • [42] Identification of Quorum Sensing Signal Molecule of Lactobacillus delbrueckii subsp bulgaricus
    Pang, Xiaoyang
    Liu, Cuiping
    Lyu, Pengcheng
    Zhang, Shuwen
    Liu, Lu
    Lu, Jing
    Ma, Changlu
    Lv, Jiaping
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 64 (49) : 9421 - 9427
  • [43] Use of SDS-PAGE of cell-wall proteins for rapid differentiation of Lactobacillus delbrueckii subsp. lactis and Lactobacillus helveticus
    E.M. Hébert
    R.R. Raya
    G.S. de Giori
    Biotechnology Letters, 2000, 22 : 1003 - 1006
  • [44] Expression of the phospho-β-glycosidase ArbZ from Lactobacillus delbrueckii subsp lactis in Lactobacillus helveticus:: substrate induction and catabolite repression
    Weber, BA
    Klein, JR
    Henrich, B
    MICROBIOLOGY-SGM, 2000, 146 : 1941 - 1948
  • [45] Anti-Helicobacter pylori activity of Lactobacillus delbrueckii subsp bulgaricus strains: preliminary report
    Boyanova, L.
    Stephanova-Kondratenko, M.
    Mitov, I.
    LETTERS IN APPLIED MICROBIOLOGY, 2009, 48 (05) : 579 - 584
  • [46] Mutational Improvement of the Lactobacillus delbrueckii subsp. lactis Biopreservation Potential
    Hovhannisyan, H. G.
    Danielyan, L. V.
    Gaboyan, E. H.
    Pashayan, M. M.
    Grigoryan, G. G.
    Barseghyan, A. H.
    APPLIED BIOCHEMISTRY AND MICROBIOLOGY, 2024, 60 (05) : 844 - 854
  • [47] Nutritional requirements of Lactobacillus delbrueckii subsp lactis in a chemically defined medium
    Hébert, EM
    Raya, RR
    de Giori, GS
    CURRENT MICROBIOLOGY, 2004, 49 (05) : 341 - 345
  • [48] Comparison of the thickening properties of four Lactobacillus delbrueckii subsp bulgaricus strains and physicochemical characterization of their exopolysaccharides
    Petry, S
    Furlan, S
    Waghorne, E
    Saulnier, L
    Cerning, J
    Maguin, E
    FEMS MICROBIOLOGY LETTERS, 2003, 221 (02) : 285 - 291
  • [49] Structural investigation of cell wall polysaccharides of Lactobacillus delbrueckii subsp bulgaricus 17
    Vinogradov, E.
    Sadovskaya, I.
    Cornelissen, A.
    van Sinderen, D.
    CARBOHYDRATE RESEARCH, 2015, 413 : 93 - 99
  • [50] Whey fermentation by Lactobacillus delbrueckii subsp bulgaricus for exopolysaccharide production in continuous culture
    Shene, C.
    Bravo, S.
    ENZYME AND MICROBIAL TECHNOLOGY, 2007, 40 (06) : 1578 - 1584
12345