The quest to get lean is an obsession with a large segment of the general public-an obsession that also extends to many athletes, body builders, and fitness competitors. By reducing body fat to low levels, physical performance and aesthetics can be enhanced, thereby providing a competitive edge in various sporting endeavors. This article will focus on the role of omega-3 fatty acids in lipolysis and explain how proper integration of these nutrients can lead to an improved body composition.
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St Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
Univ Missouri, Kansas City, MO 64110 USASt Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
Lee, John H.
O'Keefe, James H.
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机构:
St Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
Univ Missouri, Kansas City, MO 64110 USASt Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
O'Keefe, James H.
Lavie, Carl J.
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Ochsner Med Ctr, New Orleans, LA USASt Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
Lavie, Carl J.
Marchioli, Roberto
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机构:St Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA
Marchioli, Roberto
Harris, William S.
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Sanford Res USD, Nutr & Metab Dis Res Ctr, Sioux Falls, SD USA
Univ S Dakota, Sanford Sch Med, Sioux Falls, SD USASt Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO 64111 USA