Guidelines for standardizing cleansing and disinfection of gastrointestinal endoscopes

被引：17

作者：

Iwakiri, Ryuichi ^{[1
]}

Tanaka, Kiyohito ^{[1
]}

Gotoda, Takuji ^{[1
]}

Oka, Shiro ^{[1
]}

Ohtsuka, Takao ^{[1
]}

Sakata, Yasuhisa ^{[1
]}

Chiba, Toshimi ^{[1
]}

Higuchi, Kazuhide ^{[1
]}

Masuyama, Hironori ^{[1
]}

Nozaki, Ryoichi ^{[1
]}

Matsuda, Koji ^{[1
]}

Shimono, Nobuyuki ^{[2
]}

Fujimoto, Kazuma ^{[1
]}

Tajiri, Hisao ^{[1
]}

机构：

[1] Japan Gastroenterol Endoscopy Soc, Tokyo, Japan

[2] Japanese Assoc Infect Dis, Tokyo, Japan

来源：

DIGESTIVE ENDOSCOPY | 2019年 / 31卷 / 05期

关键词：

cleansing and disinfection; cost-effectiveness; disinfection using functional water; endoscopy-related infections; high-level disinfection; INFECTIOUS-DISEASE COMPLICATIONS; ELECTROLYZED ACID WATER; MULTISOCIETY GUIDELINE; HYDROGEN-PEROXIDE; PYLORI INFECTION; BRITISH-SOCIETY; SODIUM-CHLORIDE; WORKING PARTY; GI ENDOSCOPY; GLUTARALDEHYDE;

D O I：

10.1111/den.13474

中图分类号：

R57 [消化系及腹部疾病];

学科分类号：

摘要：

As part of the activities toward standardizing endoscopy procedures, the Japan Gastroenterological Endoscopy Society has prepared guidelines for cleansing and disinfection of gastrointestinal endoscopes. The environment of gastrointestinal endoscopy differs between Japan and advanced Western countries. In advanced Western countries, gastrointestinal endoscopy is performed almost exclusively at specialized facilities, where strict provisions are observed for cleansing and disinfecting endoscopes. In Japan, however, gastrointestinal endoscopy is performed even in small clinics, and the annual number of gastrointestinal endoscopy cases is enormous. In addition, the method for cleansing and disinfecting endoscopes differs among hospitals. Although there is a distinct lack of evidence for how gastrointestinal endoscopes are cleaned and disinfected, it is necessary to standardize the method for doing so to advance the field of endoscopic medicine.

引用

页码：477 / 497

页数：21

共 50 条

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