Registration of 'KS Venada' hard white winter wheat

被引:2
|
作者
Zhang, Guorong [1 ]
Martin, Terry J. [1 ]
Fritz, Allan K. [2 ]
Regan, Rebecca [3 ]
Bai, Guihua [4 ,5 ]
Chen, Ming-Shun [4 ,5 ]
Bowden, Robert L. [4 ,5 ]
Jin, Yue [6 ,7 ]
Chen, Xianming [8 ,9 ]
Kolmer, James A. [6 ,7 ]
Seabourn, Bradford W. [10 ]
机构
[1] Kansas State Univ, Agr Res Ctr Hays, Hays, KS 67601 USA
[2] Kansas State Univ, Dept Agron, Manhattan, KS 66506 USA
[3] Kansas State Univ, Dept Grain Sci & Ind, Manhattan, KS 66506 USA
[4] USDA ARS, Hard Winter Wheat Genet Res Unit, Manhattan, KS 66506 USA
[5] Kansas State Univ, Manhattan, KS 66506 USA
[6] USDA ARS, Cereal Dis Lab, St Paul, MN 55108 USA
[7] Univ Minnesota, St Paul, MN 55108 USA
[8] USDA ARS, Wheat Hlth Genet & Qual Res Unit, Pullman, WA 99164 USA
[9] Washington State Univ, Pullman, WA 99164 USA
[10] USDA ARS, Winter Wheat Qual Lab, Manhattan, KS 66502 USA
基金
美国食品与农业研究所;
关键词
MOSAIC-VIRUS; RESISTANCE; IDENTIFICATION; MARKERS; GENES;
D O I
10.1002/plr2.20026
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
'KS Venada' (Reg. no. CV-1159, PI 690467) hard white winter wheat (Triticum aestivum L.) was developed at the Agricultural Research Center-Hays, Kansas State University, and released by the Kansas Agricultural Experiment Station in 2018. KS Venada was selected from a single cross HV9W05-415W/Fred-2-18-2 made in 2007 at Hays, KS. The objective of this cross was to develop a hard white winter wheat cultivar with adaptation to dryland production in Kansas. KS Venada was developed using a modified bulk breeding method. KS Venada is an F-5-derived line with experimental number KS13HW92-3, and it was tested in the Kansas Infra-state Nursery for 4 yr. KS Venada is medium late and medium tall, with high grain volume weight. KS Venada was released because of its competitive grain yield in central and western Kansas, good end-use quality and disease resistance, and improved preharvest sprouting tolerance and straw strength.
引用
收藏
页码:153 / 158
页数:6
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