Effect of fat modified food use on nutrient intake of active women.

被引:0
|
作者
Vaughan, LA
Beals, KA
Duff, M
Manore, MM
机构
[1] Arizona State Univ, Tempe, AZ 85287 USA
[2] Ball State Univ, Muncie, IN 47306 USA
来源
FASEB JOURNAL | 2000年 / 14卷 / 04期
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D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:A222 / A222
页数:1
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