Cost implications of improving food safety in the Dutch dairy chain

被引：10
|
作者：
Valeeva, Natalia I.
Meuwissen, Miranda
Lansink, Alfons Oude
Huirne, Ruud
机构：
[1] Univ Wageningen & Res Ctr, Agr Econ Res Inst, NL-6706 KN Wageningen, Netherlands
[2] Univ Wageningen & Res Ctr, Inst Risk Management Agr, NL-6706 KN Wageningen, Netherlands
[3] Univ Wageningen & Res Ctr, Business Econ Grp, NL-6706 KN Wageningen, Netherlands
来源：
EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS | 2006年 / 33卷 / 04期
关键词：
cost effectiveness; integer linear programming; food safety; dairy chain;
D O I：
10.1093/erae/jbl028
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
This paper examines control measures for improving food safety in the dairy chain, using an integer linear programming model. The chain includes feed (compound feed production and delivery), farm (dairy farm) and dairy processing (transport and processing of raw milk, delivery of pasteurised milk) blocks. Results show that 65 per cent of the maximum possible food safety improvement can be achieved at relatively low extra cost per ton of milk (EURO4.27), fairly evenly distributed across the blocks. Higher safety levels can be attained by increasing the farm block's contribution, but at much higher extra cost (EURO44.37 for the maximum attainable).
引用
收藏
页码：511 / 541
页数：31
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