Centralized Drinking Water Treatment Operations Shape Bacterial and Fungal Community Structure

被引:35
|
作者
Ma, Xiao
Vikram, Amit
Casson, Leonard
Bibby, Kyle
机构
[1] Department of Civil and Environmental Engineering, University of Pittsburgh, Pittsburgh, 15261, PA
[2] Graduate School of Public Health, University of Pittsburgh, Pittsburgh, 15261, PA
[3] Department of Computational and Systems Biology, University of Pittsburgh Medical School, Pittsburgh, 15261, PA
[4] University of Notre Dame, Department of Civil and Environmental Engineering and Earth Sciences, 156 Fitzpatrick Hall, Notre Dame, 46556, IN
关键词
FREE-LIVING AMEBAS; FREE CHLORINE; DIVERSITY; SYSTEM; INACTIVATION; BIOFILMS; PCR; POPULATIONS; ASPERGILLUS; MICROBIOLOGY;
D O I
10.1021/acs.est.7b00768
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Drinking water microbial communities impact opportimistic pathogen colonization and corrosion of water distribution systems, and centralized drinking water treatment represents a potential control for microbial community structure in finished drinking water. In this article, we examine bacterial and fungal abundance and diversity, as well as the microbial community taxonomic structure following each unit operation in a conventional surface water treatment plant. Treatment operations drove the microbial composition. ore strongly than sampling time. BOth bacterial and fungal abundance and diversity decreased following sedimentation and filtration; however, only bacterial abundance and diversity was significantly impacted by free chlorine disinfection. Similarly, each treatment step was fOund to shift bacterial and fungal community beta-diversity, with the exception of disinfection on the fungal community structure. We. observed the enrichment of bacterial and fungal taxa commonly found in drinking water distribution systems through the treatment process, for example, Sphingomonas following filtration and Leptospirillitim and Penicillium following disinfection. Study results suggest that centralized drinking water treatment processes shape the final drinking water microbial.community via selectiOn of community members and that the bacterial community is primarily driven by disinfection while the eukaryotic community is primarily controlled by physical treatment processes.
引用
收藏
页码:7648 / 7657
页数:10
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