Characterization of polylactic acid green composites and its biodegradation in a bacterial environment

The growing interest in the preservation of our environment is pushing for solutions to develop less impacting materials. Thus, the development of biocomposites and is recyclable and compostable end-of-life resources seem an interesting alternative. In this study, the characterization of Polylactic acid (PLA) reinforced with treated and untreated Olive husk flour (OHF) were investigated. More then, their biodegradation with a Bacillus sp. has been evaluated. The main results show that the bacteria degraded both the PLA and the composite. This degradation was confirmed by the release of reducing sugars as well as increasing weight loss of PLA matrix and composites.