α and β chains of hemoglobin inhibit production of Staphylococcus aureus exotoxins

被引:45
|
作者
Schlievert, Patrick M.
Case, Laura C.
Nemeth, Kimberly A.
Davis, Catherine C.
Sun, Yiping
Qin, Wendy
Wang, Fancheng
Brosnahan, Amanda J.
Mleziva, John A.
Peterson, Marnie L.
Jones, Bruce E.
机构
[1] Univ Minnesota, Sch Med, Dept Microbiol, Minneapolis, MN 55455 USA
[2] Univ Minnesota, Coll Pharm, Dept Expt & Clin Pharmacol, Minneapolis, MN 55455 USA
[3] Procter & Gamble Co, Cincinnati, OH 45224 USA
[4] Procter & Gamble Co, Ross, OH 45252 USA
关键词
D O I
10.1021/bi701202w
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Prior studies suggest Staphylococcus aureus exotoxins are not produced when the organism is cultured in human blood. Human blood was fractionated into plasma and water-lysed red blood cells, and it was demonstrated that mixtures of alpha and beta globins of hemoglobin (as low as 1 mu g/mL) inhibited S. aureus exotoxin production while increasing production of protein A and not affecting bacterial growth. Pepsin but not trypsin digestion destroyed the ability of alpha and beta globin to inhibit exotoxin production. Exotoxin production by both methicillin-resistant and methicillin-susceptible organisms was inhibited. Production of streptococcal pyrogenic exotoxin A by Streptococcus pyogenes was unaffected by alpha and beta globin chains but was inhibited when produced in S. aureus. Use of isogenic S. aureus strains suggested the targets of alpha and beta globin chains, leading to inhibition of staphylococcal exotoxins, included the two-component system SrrA-SrrB. delta hemolysin production was also inhibited, suggesting the two-component (and quorum sensing) system AgrA-AgrC was targeted. The alpha and beta globin chains represent promising molecules to interfere with the pathogenesis of serious staphylococcal diseases.
引用
收藏
页码:14349 / 14358
页数:10
相关论文
共 50 条
  • [11] Antibodies in the milk inhibit growth of Staphylococcus aureus
    Haneveld, Johan Klein
    TIJDSCHRIFT VOOR DIERGENEESKUNDE, 2016, 141 (11) : 36 - 37
  • [12] Selenium nanoparticles inhibit Staphylococcus aureus growth
    Tran, Phong A.
    Webster, Thomas J.
    INTERNATIONAL JOURNAL OF NANOMEDICINE, 2011, 6
  • [13] Staphylococcus aureus lipoproteins inhibit platelet activation
    Vikhe, P.
    Waller, A.
    Gibbins, J.
    Clarke, S.
    JOURNAL OF THROMBOSIS AND HAEMOSTASIS, 2015, 13 : 651 - 651
  • [14] Hemoglobin Promotes Staphylococcus aureus Nasal Colonization
    Pynnonen, Melissa
    Stephenson, Rachel E.
    Schwartz, Kelly
    Hernandez, Margarita
    Boles, Blaise R.
    PLOS PATHOGENS, 2011, 7 (07)
  • [15] The ability of human immune globulin to attenuate the toxic effects of pooled Staphylococcus aureus exotoxins
    Perkins, SL
    Han, DP
    Schlievert, P
    Burke, JM
    Wirostko, WJ
    Tarasewicz, DG
    Skumatz, CMB
    INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE, 2002, 43 : U1274 - U1274
  • [16] Identification of Staphylococcus aureus exotoxins by combined multidimensional liquid chromatography and electrospray mass spectrometry
    Bernardo, K
    Pakulat, N
    Muller, S
    Kronke, M
    FASEB JOURNAL, 2004, 18 (08): : C148 - C148
  • [17] Exotoxins from Staphylococcus aureus activate 5-lipoxygenase and induce leukotriene biosynthesis
    Erik Romp
    Vandana Arakandy
    Jana Fischer
    Christiane Wolz
    Anke Siegmund
    Bettina Löffler
    Lorena Tuchscherr
    Oliver Werz
    Ulrike Garscha
    Cellular and Molecular Life Sciences, 2020, 77 : 3841 - 3858
  • [18] Exotoxins from Staphylococcus aureus activate 5-lipoxygenase and induce leukotriene biosynthesis
    Romp, Erik
    Arakandy, Vandana
    Fischer, Jana
    Wolz, Christiane
    Siegmund, Anke
    Loeffler, Bettina
    Tuchscherr, Lorena
    Werz, Oliver
    Garscha, Ulrike
    CELLULAR AND MOLECULAR LIFE SCIENCES, 2020, 77 (19) : 3841 - 3858
  • [19] Compounds in a particular production lot of tryptic soy broth inhibit Staphylococcus aureus cell growth
    Ishii, Masaki
    Matsumoto, Yasuhiko
    Sekimizu, Kazuhisa
    DRUG DISCOVERIES AND THERAPEUTICS, 2015, 9 (03): : 178 - 183
  • [20] Fatty acids and Monoacylglycerols inhibit growth of Staphylococcus aureus
    Kelsey, J. A.
    Bayles, K. W.
    Shafii, B.
    McGuire, M. A.
    LIPIDS, 2006, 41 (10) : 951 - 961