Probiotics: time to move beyond Metchnikoff?

被引:2
|
作者
Ouwehand, AC [1 ]
机构
[1] Univ Turku, Dept Biochem & Food Chem, Funct Foods Forum, Turku 20014, Finland
关键词
D O I
10.1016/S1359-6446(03)02845-9
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
引用
收藏
页码:1063 / 1063
页数:1
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