Competitiveness of milk production in Serbia

被引:0
|
作者
Rade, Popovic [1 ]
Marija, Knezevic [1 ]
Milos, Tosin [1 ]
机构
[1] Univ Novi Sad, Fac Econ Subot, Dept Agr Econ & Agri Business, Novi Sad 21000, Serbia
来源
关键词
competitiveness; dairy enterprise; dairy farm; milk production; Serbia;
D O I
暂无
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
In the paper is analyzed competitiveness of Serbian family dairy farms in lowland region in 2007, with some aspects of possible perspectives. Globalization process, expected EU integrations and set of free trade agreements will expose Serbian farms in close future to higher level of competition. Identified structural changes, refers on dairy farms concentration and specialization in lowland region in recent years. Estimated model of cost function revealed that family farms with bigger herd size have lower average costs of milk production. Analysis of data collected in sample of 24 dairy farms, proofs positive and strong correlation relationship between lower costs and economic efficiency. Family dairy farms which are more efficient they are also more profitable. Milk price volatility in period 2007 to 2009 hurts all farms, but the most farms with higher average costs, which are usually inefficient dairy farms.
引用
收藏
页码:821 / 826
页数:6
相关论文
共 50 条
  • [41] TAX COMPETITIVENESS AS A SIGNIFICANT FACTOR IN ATTRACTING FOREIGN INVESTMENT - THE CASE OF SERBIA
    Marjanovic, Darko
    Domazet, Ivana
    ARGUMENTA OECONOMICA, 2021, 47 (02): : 63 - 80
  • [42] Comparative Analysis of State Aid and Competitiveness of the Republic of Serbia and the Neighbouring Countries
    Radukic, Snezana
    Vucetic, Vesna
    JOURNAL OF CENTRAL BANKING THEORY AND PRACTICE, 2019, 8 (03) : 21 - 38
  • [43] Analysis of the competitiveness of Serbia in terms of attracting investments in agriculture and rural development
    Cvijanovic, Drago V.
    Vojinovic, Zeljko M.
    Cvijanovic, Vojin
    RISK IN THE FOOD ECONOMY - THEORY AND PRACTICE, 2017, : 77 - 88
  • [44] ANALYSIS OF THE COMPETITIVENESS OF THE SECTOR OF SMALL AND MEDIUM ENTERPRISES AND ENTREPRENEURS IN THE REPUBLIC OF SERBIA
    Milanovic, Jelena
    INTERNATIONAL REVIEW, 2020, (1-2) : 128 - 135
  • [45] Indicating the competitiveness of Serbia's Vojvodina Region as an emerging tourism destination
    Mulec, Ivo
    Wise, Nicholas
    TOURISM MANAGEMENT PERSPECTIVES, 2013, 8 : 68 - 79
  • [46] Competitiveness in the milk productive chain of Aguascalientes, Mexico
    Carranza-Trinidad, Rodriao G.
    Macedo-Barragan, Rafael
    Camara-Cordoba, Julio
    Sosa-Ramirez, Joaquin
    de Jesus Meraz-Jimenez, Antonio
    Valdivia-Flores, Arturo G.
    AGROCIENCIA, 2007, 41 (06) : 701 - 709
  • [47] Raspberry Production Trends in Serbia
    Nedeljkovic, Miroslav
    Cosic, Milovoje
    Marin, Florentina-Emilia
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON BUSINESS EXCELLENCE, 2024, 18 (01): : 3235 - 3241
  • [48] FRUIT AND GRAPE PRODUCTION IN SERBIA
    Kljajic, Natasha
    Sredojevic, Zorica
    Roljevic, Svetlana
    SCIENTIFIC PAPERS-SERIES B-HORTICULTURE, 2012, 56 : 253 - 260
  • [49] PROFITABILITY IN RASPBERRY PRODUCTION IN SERBIA
    Veljkovic, Biljana
    Petrovic, Svetislav
    Leposavic, Aleksandar
    Glisic, Ivan
    EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, 2006, 53 (04): : 1013 - 1022
  • [50] WINE PRODUCTION IN THE REPUBLIC OF SERBIA
    Vlahovic, Branislav
    Tomic, Danilo
    Puskaric, Anton
    EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, 2008, 55 (03): : 277 - 288