Competitiveness of milk production in Serbia

被引:0
|
作者
Rade, Popovic [1 ]
Marija, Knezevic [1 ]
Milos, Tosin [1 ]
机构
[1] Univ Novi Sad, Fac Econ Subot, Dept Agr Econ & Agri Business, Novi Sad 21000, Serbia
来源
关键词
competitiveness; dairy enterprise; dairy farm; milk production; Serbia;
D O I
暂无
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
In the paper is analyzed competitiveness of Serbian family dairy farms in lowland region in 2007, with some aspects of possible perspectives. Globalization process, expected EU integrations and set of free trade agreements will expose Serbian farms in close future to higher level of competition. Identified structural changes, refers on dairy farms concentration and specialization in lowland region in recent years. Estimated model of cost function revealed that family farms with bigger herd size have lower average costs of milk production. Analysis of data collected in sample of 24 dairy farms, proofs positive and strong correlation relationship between lower costs and economic efficiency. Family dairy farms which are more efficient they are also more profitable. Milk price volatility in period 2007 to 2009 hurts all farms, but the most farms with higher average costs, which are usually inefficient dairy farms.
引用
收藏
页码:821 / 826
页数:6
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