Microarray Evaluation of Antimicrobial Resistance and Virulence of Escherichia coli Isolates from Portuguese Poultry

被引:16
|
作者
Mendonca, Nuno [1 ,2 ]
Figueiredo, Rui [1 ,2 ,3 ]
Mendes, Catarina [1 ]
Card, Roderick M. [3 ]
Anjum, Muna F. [3 ]
da Silva, Gabriela Jorge [1 ,2 ]
机构
[1] Univ Coimbra, Fac Pharm, Hlth Sci Campus, P-3000458 Coimbra, Portugal
[2] Univ Coimbra, Ctr Neurosci & Cell Biol, P-3000548 Coimbra, Portugal
[3] Anim & Plant Hlth Agcy, Dept Bacteriol, Addlestone KT15 3NB, Surrey, England
来源
ANTIBIOTICS-BASEL | 2016年 / 5卷 / 01期
关键词
microarray; poultry; antibiotic resistance; virulence factors; Escherichia coli; ANTIBIOTIC-RESISTANCE; GENOME SEQUENCE; GENES; STRAINS;
D O I
10.3390/antibiotics5010004
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
The presence of antimicrobial resistance and virulence factors of 174 Escherichia coli strains isolated from healthy Portuguese Gallus gallus was evaluated. Resistance profiles were determined against 33 antimicrobials by microbroth dilution. Resistance was prevalent for tetracycline (70%) and ampicillin (63%). Extended-spectrum beta-lactamase (ESBL) phenotype was observed in 18% of the isolates. Multidrug resistance was found in 56% of isolates. A subset of 74 isolates were screened by DNA microarrays for the carriage of 88 antibiotic resistance genes and 62 virulence genes. Overall, 37 different resistance genes were detected. The most common were tet(A) (72%), bla(TEM) (68%), and sul1 (47%), while 21% isolates harbored an ESBL gene (bla(CTX-M) group 1, group 2, or group 9). Of these, 96% carried the increased serum survival (iss) virulence gene, while 89% presented the enterobactin siderophore receptor protein (iroN), 70% the temperature-sensitive hemagglutinin (tsh), and 68% the long polar fimbriae (lpfA) virulence genes associated with extraintestinal pathogenic E. coli. In conclusion, prevalence of antibiotic resistant E. coli from the microbiota of Portuguese chickens was high, including to extended spectrum cephalosporins. The majority of isolates seems to have the potential to trigger extraintestinal human infection due to the presence of some virulence genes. However, the absence of genes specific for enteropathogenic E. coli reduces the risk for human intestinal infection.
引用
收藏
页数:9
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