Polyethylene Glycol Size and Protein Stability

被引：0
|
作者：
Stewart, Claire J. [1 ]
Speer, Shannon L. [1 ]
Lauzier, Francis J. [1 ]
Harries, Daniel [2 ]
Pielak, Gary J. [1 ]
机构：
[1] Univ N Carolina, Dept Chem, Chapel Hill, NC 27515 USA
[2] Hebrew Univ Jerusalem, Inst Chem, Jerusalem, Israel
来源：
BIOPHYSICAL JOURNAL | 2020年 / 118卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q6 [生物物理学];
学科分类号：
071011 ;
摘要：
956-Pos
引用
收藏
页码：196A / 196A
页数：1
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