Exposure to mixtures of chemical substances: Is there a need for regulations?

被引:6
|
作者
VanZorge, JA
机构
[1] Ministry of Housing, Spatial Planning and Environment, 2500 GX The Hague
关键词
D O I
10.1016/S0278-6915(97)00071-9
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The setting of standards for individual substances is an important tool in the protection of human health. However, it has been a topic of discussion for many years whether only this type of standard-setting will meet common goals for health protection, since humans are exposed to a large variety of chemical substances from many different sources in variable concentrations and by different routes of exposure. The complexity of this problem makes it difficult to answer this question and almost impossible to quantify the answer. It is common knowledge that combined exposure to chemical substances may cause synergism. However, these examples are referring to relatively high levels of exposure. In present environmental and occupational practice, exposure to individual chemicals has usually been reduced to acceptable levels. The key question is whether exposure to mixtures at levels of the single components near or below no-observed-adverse-effect levels can still cause adverse effects. Few countries have incorporated procedures concerning combination toxicity in their policy regarding chemical substances. If so, the uncertainty in these procedures is considerable because of lack of relevant data. This usually leads to a conservative approach. Roughly two approaches can be distinguished for systemic toxicants: introduction of an (extra) uncertainty factor or application of the additivity principle. In The Netherlands, for systemic toxicants a safety factor was introduced in 1989 to account for combination effects. Problems related to this approach have led to adaptations in procedures and a reconsideration of the chosen safety factor. Copyright 1997 Elsevier Science Ltd.
引用
收藏
页码:1033 / 1036
页数:4
相关论文
共 50 条
  • [21] New rules and regulations for unsafe chemical substances in Poland and the countries of the European Union
    Puchalska, H
    Posniak, M
    Kolodynska, U
    PRZEMYSL CHEMICZNY, 2004, 83 (01): : 6 - 9
  • [22] ESTEBAN MEASURES THE EXPOSURE OF POPULATION TO THE CHEMICAL SUBSTANCES OF THE ENVIRONMENT
    Costa, C.
    CAHIERS DE NUTRITION ET DE DIETETIQUE, 2014, 49 (03): : 100 - 100
  • [23] OCCUPATIONAL EXPOSURE TO AIRBORNE CHEMICAL SUBSTANCES IN PAINTINGS CONSERVATORS
    Jezewska, Anna
    Szewczynska, Malgorzata
    Woznica, Agnieszka
    MEDYCYNA PRACY, 2014, 65 (01) : 33 - 41
  • [24] Complex mixtures: Relevance of combined exposure to substances at low dose levels
    Leeman, Winfried R.
    Krul, Lisette
    Houben, Geert F.
    FOOD AND CHEMICAL TOXICOLOGY, 2013, 58 : 141 - 148
  • [25] The need for proper chemical characterization of test substances in papers submitted to Food and Chemical Toxicology
    Knasmueller, Siegfried
    Misik, Miroslav
    Delaney, Bryan
    Domingo, Jose L.
    Barlow, Susan M.
    Hayes, A. Wallace
    FOOD AND CHEMICAL TOXICOLOGY, 2012, 50 (08) : 2589 - 2590
  • [26] The need for rules and regulations
    Michael N. Helmus
    Nature Nanotechnology, 2007, 2 : 333 - 334
  • [27] The need for rules and regulations
    Helmus, Michael
    NATURE NANOTECHNOLOGY, 2007, 2 (06) : 333 - 334
  • [28] Chemical "substances" that are not "chemical substances"
    Earley, Joseph E., Sr.
    PHILOSOPHY OF SCIENCE, 2006, 73 (05) : 841 - 852
  • [29] AGRICULTURE (POISONOUS SUBSTANCES) REGULATIONS
    WILLIAMS, WA
    BRITISH MEDICAL JOURNAL, 1953, 1 (4816): : 937 - 937
  • [30] AGRICULTURE (POISONOUS SUBSTANCES) REGULATIONS
    不详
    LANCET, 1953, 264 (MAR21): : 604 - 604