Effects of manipulation of the caspase system on myofibrillar protein degradation in vitro

被引:11
|
作者
Kemp, C. M. [1 ]
Wheeler, T. L. [1 ]
机构
[1] ARS, Roman L Hruska US Meat Anim Res Ctr, USDA, Clay Ctr, NE 68933 USA
关键词
callipyge; caspase; fenretinide; hydrogen peroxide; myofibril; proteolysis; CYTOCHROME-C RELEASE; OVINE CALLIPYGE LOCUS; MEAT QUALITY TRAITS; POSTMORTEM STORAGE; INDUCED APOPTOSIS; SKELETAL-MUSCLE; CELL-DEATH; ACTIVATION; FENRETINIDE; PROTEOLYSIS;
D O I
10.2527/jas.2010-3552
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Apoptosis via the intrinsic caspase 9 pathway can be induced by oxidative stressors hydrogen peroxide (H2O2) and N-(4 hydroxyphenol) rentinamide (fenretinide), a synthetic retinoid. Accelerated muscle atrophy and proteolysis in muscle-wasting conditions have been linked to oxidative stress and activated protease systems. Therefore, the hypothesis of this study was that proteolysis of myofibrillar proteins could be manipulated through the induction or inhibition of the caspase system. After slaughter, LM and supraspinatus muscles from callipyge (n = 5) and normal (n = 3) lambs were excised, finely diced, and incubated with treatment buffers containing oxidative stressors fenretinide or H2O2, recombinant caspase 3, caspase-specific inhibitor N-acetyl-Asp-Glu-Val-Asp-CHO (DEVD), or control solution. Muscle samples were incubated for 1, 2, 7, and 21 d at 4 degrees C. Activation of the initiator caspase, caspase 9, and myofibrillar protein degradation was determined by SDS-PAGE and Western blotting. Results showed that fenretinide, H2O2, and recombinant caspase 3 increased (P < 0.05) proteolysis of myofibril proteins, whereas DEVD inhibited degradation (P < 0.05). Proteolysis of myofibrillar proteins increased with incubation time (P < 0.0001), and incubation time x treatment interactions (P < 0.05) indicated that the treatment effects did not all occur at the same rate. This study has shown that manipulation of the caspase system through induction or inhibition of activity can affect degradation of myofibrillar proteins, providing further evidence that the caspase system could be involved in postmortem proteolysis and tenderization. However, these stimulated changes were not sufficient to overcome the lack of proteolysis that is characteristic of muscle from callipyge lambs.
引用
收藏
页码:3262 / 3271
页数:10
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