Bio-food - Report of current position

被引：0

作者：

Stenzel, W. -R. ^{[1
]}

机构：

[1] FU Berlin, Inst Lebensmittelhyg, Wisenschaftl Einrichtungen Vet Publ Hlth, D-14163 Berlin, Germany

来源：

JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 2007年 / 2卷 / 04期

关键词：

D O I：

10.1007/s00003-007-0208-5

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：451 / 451

页数：1

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