Bio-food - Report of current position

被引：0
|
作者：
Stenzel, W. -R. [1 ]
机构：
[1] FU Berlin, Inst Lebensmittelhyg, Wisenschaftl Einrichtungen Vet Publ Hlth, D-14163 Berlin, Germany
来源：
JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY | 2007年 / 2卷 / 04期
关键词：
D O I：
10.1007/s00003-007-0208-5
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：451 / 451
页数：1
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