The public good value of information from agribusinesses on genetically modified foods

被引：14

|

作者：

Huffman, WE ^{[1
]}

Rousu, M

Shogren, JF

Tegene, A

机构：

[1] Iowa State Univ, Dept Econ, Ames, IA 50011 USA

[2] Univ Wyoming, Dept Econ, Laramie, WY 82071 USA

来源：

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS | 2003年 / 85卷 / 05期

关键词：

D O I：

10.1111/j.0092-5853.2003.00548.x

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

收藏

页码：1309 / 1315

页数：7

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