Yamadazyma cocois f.a., sp. nov., an ascomycetous yeast isolated from coconuts

被引：6
|
作者：
Maksimova, Irina A. [1 ]
Glushakova, Anna M. [1 ,2 ]
Vu Nguyen Thanh [3 ]
Kachalkin, Aleksey V. [1 ,4 ]
机构：
[1] Lomonosov Moscow State Univ, Moscow 119234, Russia
[2] Mechnikov Res Inst Vaccines & Sera, Moscow 105064, Russia
[3] Food Ind Res Inst, Ctr Ind Microbiol, 301 Nguyen Trai, Hanoi, Vietnam
[4] RAS, GK Skryabin Inst Biochem & Physiol Microorganisms, All Russian Collect Microorganisms, Pushchino 142290, Russia
来源：
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY | 2020年 / 70卷 / 05期
基金：
俄罗斯科学基金会;
关键词：
Yamadazyma; new yeast species; Cocos nucifera; ENDOPHYTIC YEASTS; IDENTIFICATION; PHYLOGENY; SEQUENCES; THAILAND; NUCLEAR; GENUS;
D O I：
10.1099/ijsem.0.004203
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
During studies on the endophytic yeast communities associated with fruits from Vietnam, three fermenting yeast strains were isolated from fruits of the coconut palm (Cocos nucifera). Phylogenetic analysis based on the sequences of the ITS regions and D1/D2 domains of the large subunit rRNA gene showed that these strains represented a single species of the Yamadazyma Glade that was distinct from the other related species. The new species represented a basal branch of the Glade formed by the Yamadazyma species i.e. Y. insecticola and Y. takamatsuzukensis. Based on the phylogenetic analysis and phenotypic characteristics, the studied strains were assigned to a novel species of the genus Yamadazyma, for which the name Yamadazyma cocois f.a., sp. nov. is proposed. The holotype is VCIM 4241, with the ex-type cultures VTCC 920004=VKM Y-3049=KBP Y-6091 code 17-68. The MycoBank number is MB 834435.
引用
收藏
页码：3491 / 3496
页数：6
相关论文
共 50 条
  • [31] Candida sanyaensis sp. nov., an ascomycetous yeast species isolated from soil
    Feng-Li Hui
    Qiu-Hong Niu
    Tao Ke
    Ying-Xia Li
    Ching-Fu Lee
    Antonie van Leeuwenhoek, 2013, 103 : 47 - 52
  • [32] Yamadazyma siamensis sp nov., Yamadazyma phyllophila sp nov and Yamadazyma paraphyllophila sp nov., three novel yeast species isolated from phylloplane in Thailand and Taiwan
    Kaewwichian, Rungluk
    Yongmanitchai, Wichien
    Kawasaki, Hiroko
    Wang, Pi-Han
    Yang, Shan-Hua
    Limtong, Savitree
    ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, 2013, 103 (04): : 777 - 788
  • [33] Yamadazyma barbieri f.a. sp nov., an ascomycetous anamorphic yeast isolated from a Mid-Atlantic Ridge hydrothermal site (-2300m) and marine coastal waters
    Burgaud, Gaetan
    Coton, Monika
    Jacques, Noemie
    Debaets, Stella
    Maciel, Natalia O. P.
    Rosa, Carlos A.
    Gadanho, Mario
    Sampaio, Jose Paulo
    Casaregola, Serge
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2016, 66 : 3600 - 3606
  • [34] Starmerella kisarazuensis f.a., sp. nov., a novel yeast isolated from Trifolium pratense flowers
    Shibayama, Kaito
    Miyazaki, Yumiko
    Ikeda, Mai
    Yamaguchi, Kaoru
    Inaba, Shigeki
    Yamazaki, Atsushi
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2024, 74 (01)
  • [35] Kodamaea schenbergiae f.a., sp. nov. and Suhomyces schwaniae f.a., sp. nov., two yeast species isolated from mushrooms and associated insects in a Brazilian Amazonian rainforest biome
    Santa-Brigida, Rosangela
    Santos, Ana Raquel O.
    Martins, Marlucia B.
    Rosa, Luiz Henrique
    Lachance, Marc-Andre
    Rosa, Carlos A.
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2024, 74 (11)
  • [36] Barnettozyma menglunensis f.a., sp. nov., a novel yeast species isolated from rotting wood
    Qiao, Ya- Zhuo
    Chen, Xue
    Hui, Feng-Li
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2023, 73 (02)
  • [37] Kondoa tianchiensis f.a., sp. nov., an anamorphic yeast species isolated from plant leaves
    Cai, Dan-Yang
    Liu, Shan
    Hui, Feng-Li
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2024, 74 (09)
  • [38] Starmerella syriaca f.a., sp. nov., an osmotolerant yeast species isolated from flowers in Syria
    Matthias Sipiczki
    Antonie van Leeuwenhoek, 2015, 107 : 847 - 856
  • [39] Wickerhamomyces orientalis f.a., sp nov.: an ascomycetous yeast species belonging to the Wickerhamomyces EGlade
    Nasr, Shaghayegh
    Nguyen, Hai D. T.
    Soudi, Mohammad Reza
    Fazeli, Seyed Abolhassan Shahzadeh
    Sipiczki, Matthias
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2016, 66 : 2534 - 2539
  • [40] Cyberlindnera xishuangbannaensis f.a., sp nov., a yeast isolated from rotting wood
    Zheng, Jun
    Lu, Yun-Feng
    Liu, Xiao-Jing
    Hui, Feng-Li
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2017, 67 (12) : 5051 - 5055
12345