Determination of water content in skin by using a FT near infrared spectrometer

被引:27
|
作者
Suh, EJ [1 ]
Woo, YA [1 ]
Kim, HJ [1 ]
机构
[1] Dongduk Womens Univ, Coll Pharm, Seoul 136714, South Korea
关键词
FT near infrared (NIR); skin moisture;
D O I
10.1007/BF02977676
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
The water content of skin was determined using a FT near infrared (NIR) spectrometer. NIR diffuse reflectance spectra were collected from hairless mouse, in vitro, and from human inner arm, in vivo. It was found that the variation of NIR absorbance band 1450 nm from OH vibration of water and 1940 nm from the combination involving OH stretching and OH deformation, depending on the absolute water content of separated hairless mouse skin, in vitro, using the FT NIR spectrometer. Partial least squares regression (PLSR) was applied to develop a calibration model. The PLS model showed good correlation. For practical use of the evaluation of human skin moisture, the PLS model for human skin moisture was developed in vivo on the basis of the relative water content of stratum corneum from the conventional capacitance method. The PLS model predicted human skin moisture with a standard errors of prediction (SEP) of 3.98 at 1130-1830 nm range. These studies showed the possibility of a rapid and nondestructive skin moisture measurement using FT NIR spectrometer.
引用
收藏
页码:458 / 462
页数:5
相关论文
共 50 条
  • [21] Determination of oil and water content in olive pomace using near infrared and Raman spectrometry. A comparative study
    Barbara Muik
    Bernhard Lendl
    Antonio Molina-Díaz
    Luis Pérez-Villarejo
    María José Ayora-Cañada
    Analytical and Bioanalytical Chemistry, 2004, 379 : 35 - 41
  • [22] Determination of alcohol content in water alcohol hydrates using near-infrared spectroscopy and segmentation regression model
    Jin, X. D.
    Zhao, Z. M.
    Zhang, L.
    Yu, X. L.
    TRANSACTIONS OF THE INSTITUTE OF MEASUREMENT AND CONTROL, 2011, 33 (05) : 479 - 493
  • [23] Determination of oil and water content in olive pomace using near infrared and Raman spectrometry.: A comparative study
    Muik, B
    Lendl, B
    Molina-Díaz, A
    Pérez-Villarejo, L
    Ayora-Cañada, MJ
    ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2004, 379 (01) : 35 - 41
  • [24] The assessment of reflectance ratios for determination of water content in leaves using shorter end of near-infrared spectroscopy
    Bharadwaj, Saurav
    Kumar, Rajesh
    BIOMEDICAL SPECTROSCOPY, MICROSCOPY, AND IMAGING II, 2022, 12144
  • [25] Prediction of grapevine leaf water potential using a portable near-infrared spectrometer
    Kaye, Oren
    Wample, Robert L.
    Santos, Antonio Odair
    AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2006, 57 (03): : 395A - 395A
  • [26] Determination of Fat Content in Foods Using a Near-Infrared Spectroscopy Sensor
    Mulvey, Barry William
    2020 IEEE SENSORS, 2020,
  • [27] Rapid determination of cellulose content in pulp using near infrared modeling technique
    Zhou C.
    Han G.
    Gao S.
    Xing M.
    Song Y.
    Jiang W.
    BioResources, 2019, 13 (03): : 6122 - 6132
  • [28] Determination of Sucrose Content in Soybean Using Near-infrared Reflectance Spectroscopy
    Choung, Myoung-Gun
    JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY, 2010, 53 (04): : 478 - 484
  • [29] Rapid Determination of Cellulose Content in Pulp using Near Infrared Modeling Technique
    Zhou, Chengfeng
    Han, Guangting
    Gao, Shouwu
    Xing, Meiyi
    Song, Yang
    Jiang, Wei
    BIORESOURCES, 2018, 13 (03): : 6122 - 6132
  • [30] Determination of Sucrose Content in Soybean Using Near-infrared Reflectance Spectroscopy
    Myoung-Gun Choung
    Journal of the Korean Society for Applied Biological Chemistry, 2010, 53 (4): : 478 - 484