Flavors of fruits and vegetables

被引：0

作者：

Acree, Terry E. ^{[1
]}

机构：

[1] Cornell Univ, NYSAES, Dept Food Sci & Technol, Geneva, NY 14456 USA

来源：

ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2006年 / 232卷

关键词：

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

132-AGFD

引用

页码：146 / 146

页数：1

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