Health information and consumer learning in the bottled water market

被引:11
|
作者
Huang, Lu [1 ]
Liu, Yizao [2 ]
机构
[1] Univ Connecticut, Sch Business, BUSN 405, Storrs, CT 06269 USA
[2] Penn State Univ, Dept Agr Econ Sociol & Educ, 208A Armsby Bldg, University Pk, PA 16802 USA
关键词
Bayesian learning; Bottled water; Consumer demand; Health information; DEMAND; UNCERTAINTY; FOOD;
D O I
10.1016/j.ijindorg.2017.08.002
中图分类号
F [经济];
学科分类号
02 ;
摘要
This paper examines the impact of health information in different media outlets on bottled water consumption through consumer learning. We develop a random coefficient discrete choice model with Bayesian learning process to capture consumers' learning of health information and changes in their beverage choices over time. Consumers are assumed to have initial prior beliefs ab out the health effect of different beverages and to update their beliefs using health information received from different media types. Empirical results show that consumers' perceived quality of bottled water kept increasing during our sample period, and this learning process accounted for 24.44% of the industry's revenue, which is about 4.8 billion dollars per year. Comparing the effectiveness of different media outlets, we find that the sales impact of traditional media (TV and radio) is greater than online sources. Our findings highlight the contribution of health information to the bottled water industry and provide policy makers with a new direction to reduce high-calorie food consumption and improve public health. (C) 2017 Elsevier B.V. All rights reserved.
引用
收藏
页码:1 / 24
页数:24
相关论文
共 50 条
  • [31] Risk assessment of radon in some bottled water on the Ghanaian market
    Opoku-Ntim, Irene
    Gyampo, Owiredu
    Andam, Aba Bentil
    ENVIRONMENTAL RESEARCH COMMUNICATIONS, 2019, 1 (10):
  • [32] THE MECHANISM OF SPOILAGE OF A BOTTLED SOFT DRINK LEADING TO HEALTH PROBLEM OF CONSUMER
    Mayerova, Lenka
    Kozisek, Frantisek
    Baudisova, Dana
    Klanova, Katerina
    Hlavackova, Barbora
    CENTRAL EUROPEAN JOURNAL OF PUBLIC HEALTH, 2022, 30 (04) : 261 - 264
  • [33] Highlighting consumer health information - Information
    Broering, NC
    BULLETIN OF THE MEDICAL LIBRARY ASSOCIATION, 1996, 84 (02): : 237 - 237
  • [34] Fluoride concentration in bottled water on the market in the municipality of Sao Paulo
    da Costa Grec, Roberto Henrique
    de Moura, Patricia Garcia
    Pessan, Juliano Pelim
    Rarnires, Irene
    Costa, Beatriz
    Rabelo Buzalaf, Marilia Afonso
    REVISTA DE SAUDE PUBLICA, 2008, 42 (01): : 154 - 157
  • [35] Health literacy and consumer health information
    Grant, Maria J.
    HEALTH INFORMATION AND LIBRARIES JOURNAL, 2023, 40 (01): : 1 - 2
  • [36] CATALYZING DEMENTIA CARE THROUGH THE LEARNING HEALTH SYSTEM AND CONSUMER HEALTH INFORMATION TECHNOLOGY
    Wolff, Jennifer
    Powell, Danielle
    INNOVATION IN AGING, 2023, 7 : 175 - 176
  • [37] Catalyzing dementia care through the learning health system and consumer health information technology
    Wolff, Jennifer L.
    DesRoches, Catherine M.
    Amjad, Halima
    Burgdorf, Julia G.
    Caffrey, Melanie
    Fabius, Chanee D.
    Gleason, Kelly T.
    Green, Ariel R.
    Lin, Chen-Tan
    Nothelle, Stephanie K.
    Peereboom, Danielle
    Powell, Danielle S.
    Riffin, Catherine A.
    Lum, Hillary D.
    ALZHEIMERS & DEMENTIA, 2023, 19 (05) : 2197 - 2207
  • [38] Low carbohydrate information, consumer health preferences and market demand of fruits in the United States
    Paudel, Laxmi
    Adhikari, Murali
    Houston, Jack
    Paudel, Krishna P.
    APPLIED ECONOMICS LETTERS, 2010, 17 (04) : 411 - 415
  • [39] Standards Compliance and Health Implications of Bottled Water in Malawi
    Chidya, Russel C. G.
    Singano, Lazarus
    Chitedze, Isaac
    Mourad, Khaldoon A.
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2019, 16 (06)
  • [40] Explanations and implications of bottled water trends across disciplines: Politics, piped water and consumer preferences
    Kooy, Michelle
    Furlong, Kathryn
    WILEY INTERDISCIPLINARY REVIEWS-WATER, 2020, 7 (04):