Oral food challenge: Indications

被引：0
|
作者：
Deschildre, Antoine [1 ]
机构：
[1] CHU Lille, Unite Pneumol & Allergol Pediat, Hop Jeanne Flandre, F-59000 Lille, France
来源：
REVUE FRANCAISE D ALLERGOLOGIE | 2021年 / 61卷 / 04期
关键词：
Food allergy; Oral food challenge; Indications; ALLERGY; PEANUT; GUIDELINES; MANAGEMENT; DIAGNOSIS; CHILDREN;
D O I：
10.1016/j.reval.2021.02.007
中图分类号：
R392 [医学免疫学];
学科分类号：
100102 ;
摘要：
The Oral Food Challenge Test (OFC) is a key test in the management of food allergies (FA). It has been the subject of recommendations, both French in 2006 and international (EAACI in 2014) [1,2]. Initially considered as the gold standard for a diagnosis of certainty or cure, new indications and modalities have emerged. These are notably linked to the emergence of new forms of allergy, to the evolution of therapeutic strategies, to the complexity of certain situations, particularly in the case of cross-allergy, and finally to the evolution of prevention. (C) 2021 Elsevier Masson SAS. All rights reserved.
引用
收藏
页码：213 / 215
页数：3
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