BIOTECHNOLOGY Green route to a blue dye

被引：0
|
作者：
Arnaud, Celia
机构：
来源：
CHEMICAL & ENGINEERING NEWS | 2018年 / 96卷 / 03期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：9 / 9
页数：1
相关论文
共 50 条
  • [1] Blue dye, green heart
    Tan, Carmela D.
    Rodriguez, E. Rene
    CARDIOVASCULAR PATHOLOGY, 2010, 19 (02) : 125 - 126
  • [2] Inquiring the photocatalytic activity of cuprous oxide nanoparticles synthesized by a green route on methylene blue dye
    Behera, Manoranjan
    Giri, Gitisudha
    INTERNATIONAL JOURNAL OF INDUSTRIAL CHEMISTRY, 2016, 7 (02) : 157 - 166
  • [3] Blue Jean Dye process Goes Green
    Ottewell, Seán
    Chemical Processing, 2019, 81 (08):
  • [4] Biodegradation of Different Concentration of dye (Congo red dye) by using Green and Blue Green Algae
    Mahalakshmi, S.
    Lakshmi, D.
    Menaga, U.
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH, 2015, 9 (02) : 735 - 744
  • [5] A simple green route to blue thermoelectric PEDOT: PSS
    Lu, Yannan
    Li, Weili
    Sun, Zhengyi
    Wang, Xizu
    Hang, Xiao-Chun
    Young, David James
    APPLIED PHYSICS LETTERS, 2021, 119 (22)
  • [6] Blue-green dye lasers for underwater illumination
    Pavlopoulos, TG
    NAVAL ENGINEERS JOURNAL, 2002, 114 (04) : 31 - 40
  • [7] ANOMALOUS DYE FORMATION IN BLUE-GREEN COMPONENTS
    CREDNER, HH
    ZEITSCHRIFT FUR WISSENSCHAFTLICHE PHOTOGRAPHIE PHOTOPHYSIK PHOTOCHEMIE, 1967, 61 (7-9): : 85 - &
  • [8] The colors of biotechnology: general overview and developments of white, green and blue areas
    Barcelos, Mayara C. S.
    Lupki, Fernanda B.
    Campolina, Gabriela A.
    Nelson, David Lee
    Molina, Gustavo
    FEMS MICROBIOLOGY LETTERS, 2018, 365 (21)
  • [9] Blue route mall - A green guide for responsible urban development
    Blue route mall - Ökologisches vorbildprojekt für verantwortungsvolle stadtentwicklung
    Beer, D., 1600, Bauverlag BV GmbH (80):
  • [10] INCREASE OF BLUE-GREEN DYE-LASER ENERGY BY AN ENERGY CONVERTER DYE
    OH, CH
    HWANG, H
    JOURNAL OF APPLIED PHYSICS, 1990, 67 (03) : 1602 - 1604
12345