Liquid-liquid phase separation of highly charged hen egg white lysozyme and heparin at pH=2.0

被引：0
|
作者：
Hall, D. [1 ,2 ]
机构：
[1] Osaka Univ, Inst Prot Res, Suita, Osaka, Japan
[2] Australian Natl Univ, Res Sch Chem, Canberra, ACT, Australia
来源：
EUROPEAN BIOPHYSICS JOURNAL WITH BIOPHYSICS LETTERS | 2017年 / 46卷
关键词：
D O I：
暂无
中图分类号：
Q6 [生物物理学];
学科分类号：
071011 ;
摘要：
O-178
引用
收藏
页码：S104 / S104
页数：1
相关论文
共 50 条
  • [1] Electrochemical signature of hen egg white lysozyme at the glycerol-modified liquid-liquid interface
    Austen, Benjamin J. J.
    Arrigan, Damien W. M.
    ELECTROCHIMICA ACTA, 2016, 221 : 62 - 69
  • [2] Research note: Study on liquid-liquid phase separation of thick and thin egg white
    Wang, Beibei
    Pu, Jing
    Li, Shugang
    Dong, Shijian
    Harlina, Putri Widyanti
    Wang, Jinqiu
    Geng, Fang
    POULTRY SCIENCE, 2025, 104 (05)
  • [3] Taurine suppresses liquid-liquid phase separation of lysozyme protein
    Tsubotani, Kanae
    Maeyama, Sayuri
    Murakami, Shigeru
    Schaffer, Stephen W.
    Ito, Takashi
    AMINO ACIDS, 2021, 53 (05) : 745 - 751
  • [4] Adsorptive Stripping Voltammetry of Hen-Egg-White-Lysozyme via Adsorption-Desorption at an Array of Liquid-Liquid Microinterfaces
    de Eulate, Eva Alvarez
    Arrigan, Damien W. M.
    ANALYTICAL CHEMISTRY, 2012, 84 (05) : 2505 - 2511
  • [5] Local pH at the surface of hen egg white lysozyme
    Otosu, Takuhiro
    Kobayashi, Kaito
    Yamaguchi, Shoichi
    CHEMICAL PHYSICS LETTERS, 2018, 693 : 165 - 169
  • [6] pH Dependence of Liquid-Liquid Phase Separation in Organic Aerosol
    Losey, Delanie J.
    Parker, Robert G.
    Freedman, Miriam Arak
    JOURNAL OF PHYSICAL CHEMISTRY LETTERS, 2016, 7 (19): : 3861 - 3865
  • [7] Liquid-liquid and liquid-solid phase separation and flocculation for a charged colloidal dispersion
    Lai, SK
    Wu, KL
    PHYSICAL REVIEW E, 2002, 66 (04): : 10 - 041403
  • [8] Separation of antimicrobial hen egg white lysozyme using ultrafiltration
    Lee, EY
    Woo, GJ
    Park, J
    FOOD SCIENCE AND BIOTECHNOLOGY, 2003, 12 (04) : 371 - 375
  • [9] THE INHIBITION OF HEN EGG-WHITE LYSOZYME LYTIC ACTIVITY BY HEPARIN
    VERHAMME, IMA
    DEMEESTER, JM
    LAUWERS, AR
    VANDEDEM, GWK
    ARCHIVES INTERNATIONALES DE PHYSIOLOGIE DE BIOCHIMIE ET DE BIOPHYSIQUE, 1988, 96 (01): : B67 - B67
  • [10] RPS 2.0: an updated database of RNAs involved in liquid-liquid phase separation
    He, Yongxin
    Bao, Xiaoqiong
    Chen, Tianjian
    Jiang, Qi
    Zhang, Luowanyue
    He, Li-Na
    Zheng, Jian
    Zhao, An
    Ren, Jian
    Zuo, Zhixiang
    NUCLEIC ACIDS RESEARCH, 2024, 53 (D1) : D299 - D309
12345